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Whenever we feel low Tea is the best companion. Even, when we have a wide smile on our face, we lookout for tea only.

And, when it is Turmeric Tea, it is much healthier.

Turmeric has medicinal properties. It is a most commonly used spice in India.

As, the whole world is going through a major health crisis, due to this CORONA ATTACK. We all need to take our health as our “first and foremost priority”.

A strong metabolism and the immune system is required to sustain the attack of this DEADLY VIRUS. Turmeric is one of the best ways to boost Immunity in a very natural way.

Drinking this tea twice a day can be very helpful.

Research has claimed, drinking Turmeric tea can moderate the immune system.

Benefits of Turmeric

Turmeric has a compound “CURCUMIN”, which is one of the best natural herbs to fight with Inflammation.

Due to the presence of CURCUMIN, it is been a Traditional Natural herbs, used for thousands of years in Indian Ayurvedics and Chinese Medicines.

Anti-Inflammatory Properties

Turmeric has strong Anti-Inflammatory Properties. It is commonly used to cure Arthritis and Swelling of Joints and Joint-Pain in a very natural way. It reduces pains.

May treat Diabetes

Turmeric helps in controlling sugar levels in Blood.

Anti-Oxidant Property

Due to the presence of Compound “CURCUMIN”, turmeric has Anti-Oxidant Property too. It can prevent diseases such as Cancers, Respiratory Diseases, Immune Deficiency etc.

Ingredients Used

To make this amazing unique subtle flavoured tea, you will need just a few ingredients like Turmeric, Ginger, Honey, Lemon, Cinnamon Stick, Black Salt.

The Anti-inflammatory Properties in Ginger and Turmeric is beneficial in boosting the Immune System. It has an alkalizing effect in our Body. It soothes out Muscles Pain and Joints-Pain.

Lemon is a Vitamin C rich food and gives a number of Health Benefits.

This Turmeric Tea boosts Weight Loss too.

About Turmeric Tea

Turmeric Tea has a subtle-unique taste. My morning starts with this Tea only.

This Turmeric-Tea got its popularity from Okinawa, Japan.

If you don’t like the flavour of Honey, you can add an equal amount of Jaggery Powder too.

Adding Lemon, before straining the Tea, you will get a much Healthier Tea. Because in doing so, the property of Lemon is infused in the Tea.

Due to rich in Medicinal Properties, make this Tea, whenever you feel low, or stressed or dealing with Digestive Problems.

You can serve this tea hot or Cold!! I like to sip it hot.

If you are having flu or Sneezing, this tea is best for you.

Turmeric Tea has uncountable Properties.

Step by Step Recipe with Pictures

Boil water in a Pan.

When the water starts to boil, add all the ingredients i.e. turmeric, ginger, cinnamon. And, let it simmer for 5-6 minutes. Now add Lemon juice and Black Salt.

Add Honey in your cup, and Sieve the tea in the cup.

Serve Hot or Chilled!!

Recipe Card

Turmeric Tea Recipe

Turmeric Tea has an anti-inflammatory and Immune-boosting Properties. The tea has Medicinal Properties. The Ingredients used are Turmeric, Ginger, Lemon, Honey, Cinnamon.
Course Beverages
Cuisine International
Keyword Golden Tea, Turmeric Tea, Turmeric-Ginger Tea
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 people
Calories 8kcal
Author Pooja Mahto

Ingredients

  • 4 cups Water
  • 1 tbsp Ginger
  • 1 tsp Black Salt
  • 2 tbsp Lemon water
  • 2 tsp Honey
  • 1 stick Cinnamon Stick

Instructions

  • Boil water in a Pan.
  • When the water starts to boil, add all the ingredients i.e. turmeric, ginger, cinnamon. And, let it simmer for 5-6 minutes.
  • Now add Lemon juice and Black Salt.
  • Add Honey in your cup, and Sieve the tea in the cup.
  • Serve Hot or Chilled!!

Notes

If you don’t like the flavour of Honey, you can replace it with an equal amount of Jaggery Powder or Sugar.
You can serve it Chilled too. Add few cubes of Ice before Serving

Pooja Mahto

Hello all.
Thank you for stopping by on SheWritesFood. It is basically a blog page on the vivid delicacies of India and the other corners of the globe.
My name is Pooja Mahto and this is my little space of the social world.
Indigenously, I'm from Bihar but currently living in Uttarakhand. I'm the sole handler and creator of this page.
I started cooking way back during my teen days as a casual hobby. Little did I know that it will turn out into a passion that I'll live and breathe each day.
As with life, whatever I have learned inside the kitchen is through repeated mistakes and misfortunes but the one thing which kept me going was my love for the flavours.
Cooking is anything but tedious. It is not only a basic necessity of life but also one of the most imaginative activities that a human finger can do.
My reason for starting this blog is pure and simple, my sheer love for cooking. The fun of experimenting with the various flavours and then waiting with bated breath for its veracity is truly magical.
I was a rookie when I started and I don't think that I have reached my destination. However, despite the failures, I have been able to enjoy the journey with complete acceptance. All this has been possible only because of my passion and understanding of the craft of cooking.
My Mumma has been a pillar all through the way, right from teaching me how to stir a dish to bake a cake. She has been my confidant and inspiration to keep going and to keep trying.
My goal is to share my recipes and experiences with you all so that you can go and try the same. There is no better feeling that to cook a dish with all your heart and soul and then listen to all the ravings by your loved ones.

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